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This is an outdoor hibachi service—not a traditional restaurant. You simply make a reservation, and the chef comes to your location to provide the service; you can search kaihibachi to find their site for more detailsSweet! Are you practicing with onion volcanoes and egg roll jokes? The razzle dazzle is the only reason to go to one of those places. Good job!
We’ve learned to cook our favorites as well, some due to cost some due to quality.
BTW: Did you have 20 people over for dinner, I never get that much meat at those restaurants.
lol, that's right,funny thing but we can get a lot of funDon't forget the pee pee bottle to spray the saki in everyone's mouth.
thank you, this service is from kaihibachiI'd say your meat to vegetable ratio is perfect!