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outdoor cooking
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Beer can chicken in new Even Embers drum smoker
Potatoes and baby carrots in chicken broth, surrounding beer can chicken stuffed with celery and garlic. There is no beer can here, just a stand. Cooked a little over 2 hours at 280-300, in the Even Embers charcoal drum. For $250 its a hell of a smoker. I stopped using rubs on my BBQs lately... -
BOUDIN!! 70#.....Long, lots of pics...
Big batch of Boudin today....4 boston butts worth, so a 4X batch. Had to use the 15gal. jambalaya pot. I have not made boudin in a while cause I been needing a new burner for the rig. Got that sorted out so off we go!! Ok...First I cut the fat caps off (saved for goose/pork sausage) the 4 butts...
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