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Weekend cooks

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BrianGSDTexoma

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It's official. I love my Rec Tec! Meatloaf based on @TNJAKE recipe.

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Wings with Walton's Butter Garlic. The skin was so crispy. 1.5 hours 225 than removed to preheat to 375. Back in for 15.
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Stuffed peppers with sausage and cream cheese.

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Bloody Mary and Teriyaki snack sticks. I think I glad I stopped at 2 Tbsp for 1 lb.

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That all looks top shelf . Nice work .
 
Some good looking cooks! What did you think about the snack stick?

Ryan
 
All looks great Brian. Nice smoke ring on that meatloaf. Hope you enjoyed it. I'll take a pepper please
 
Wow!!--A bunch of good looking Vittles right there!!
Those Sticks remind me of my Unstuffed Beef Sticks.
They get tasting more smoky that way!!
Nice Job, Brian!!
Like.

Bear
 
Some good looking cooks! What did you think about the snack stick?

Ryan
The Bloody Mary a little bit salty but like the flavor. Will use a bit less next time. The Teriyaki was just right. I really like that Butter Garlic seasoning. Put it on my squash, onion, jalapeno, garlic chili paste and cilantro mix tonight.
 
Thanks everyone. I really had a hard time buying this smoker but it is a game changer for me. Don't think twice about week day cooks now. Can't believe the temperature control. Stays with in one or two degree's!
 
Everything looks great Brian, sure would like to give that jerky a go.
 
That’s a fine looking spread! Can’t beat a smoked meatloaf, bout the only way I eat em anymore.
 
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