I used Hi Mountain Summer Sausage kit. Half each of venison and pork. Ended up with 4 lbs. While I was working on sausage meat I had the bright idea to toss jalapeno's in the dehydrator for a hour thinking this would dry them off. It just made them mushy.
Got meat all mixed up and added jalapeno's. I used 1 per lb. Added some of that farm style cheese. Boy stuffing with these casings is so much easier! Let rest over night. Smoked in MES40 one hour at 100 than 3 hours at 130 with Lumber Jack CB dust. Than into sous vide at 153 for 3 hours. Ice bath than rest over night. I had to break my 18 hour fast this morning I do weekdays to try this! Very good. Great jalapeno taste and cheese comes through also. Not as much venison flavor as I would of wanted but it very good. We will call first time making a success. Thank you everyone that helped with this. As much as I dont want to I will be sharing this with friends.
Also made some of my Habanero Garlic Honey pecans. I attempted to make half Keto. I used some honey I made from Allulose several months ago. Not giving up on this yet, maybe @jcam222 can help. Not sure if it was just to old or what but does not taste right. Maybe make a honey using one of the brown sugars? Oh well, I tried. Will need to make some more regular as this not going to be enough to give to my regulars.
Got meat all mixed up and added jalapeno's. I used 1 per lb. Added some of that farm style cheese. Boy stuffing with these casings is so much easier! Let rest over night. Smoked in MES40 one hour at 100 than 3 hours at 130 with Lumber Jack CB dust. Than into sous vide at 153 for 3 hours. Ice bath than rest over night. I had to break my 18 hour fast this morning I do weekdays to try this! Very good. Great jalapeno taste and cheese comes through also. Not as much venison flavor as I would of wanted but it very good. We will call first time making a success. Thank you everyone that helped with this. As much as I dont want to I will be sharing this with friends.
Also made some of my Habanero Garlic Honey pecans. I attempted to make half Keto. I used some honey I made from Allulose several months ago. Not giving up on this yet, maybe @jcam222 can help. Not sure if it was just to old or what but does not taste right. Maybe make a honey using one of the brown sugars? Oh well, I tried. Will need to make some more regular as this not going to be enough to give to my regulars.
