Venison Pizza/Cheese Stix

[BGKYSmoker]

Have 5 lbs of venison ready to mix.

Going with AC OP Mix. 1 cup cold filtered water with 1 level tsp cure #1

Got my cheese Mozzarella cubed 1/8 x 1/8, 3/4 cup.

This is what i use to cube the cheese in mini cubes.

Better for stix.

All mixed and ready for stuffing.

Using my LEM today and clear 20mm collagen.

Ready for smoke.

AMZNPS Getting some flame.

In the 6 rack smoking away.

The nacho cheese sticks are on the rack

BBL

 

[mballi3011]

Everything looks great so far there Rick.

 

[alelover]

Looks great Rick. Can't wait to try them.

 

[SmokinAl]

They look great as usual Rick!

 

[jrod62]

Looks good !
what is that white thing that made the "mini cubes" ?
how it work and were can you buy one ?

 

[BGKYSmoker]

Looks good !
what is that white thing that made the "mini cubes" ?
how it work and were can you buy one ?

This one is the minidicer 1/8 my other is the 1/4

Both are made by Genius and i bought them at the Kitchen Collection which are located in most outlet malls.

You just place your food on the inside and push the top down.

 

[BGKYSmoker]

Outside temp dropped some and its raining. These will take longer now.

 

[driedstick]

Looks great -- great job

 

[scarbelly]

Great little chopper Rick - Kitchen collection is closing a lot of stores. I am going to miss them 

Is that mix some of the stuff your daughter sent ?

 

[smokin - k]

Pizza flavored sausage stix?! Sounds and looks amazing! Great work Nepas... Happy Smoking, Smokin - K

 

[BGKYSmoker]

These are close to being in the 2012 sausage archive 

 

[fpnmf]

Looking tasty Rick!!

Did you add any stuff to the mix besides the cheese??

               Craig

 

[bluebombersfan]

Those look great!!!!  I would love to try that pizza mix.

 

[BGKYSmoker]

Twisted them apart ready for brown bag and pickup.

Here is a $ shot

 

[BGKYSmoker]

Looking tasty Rick!!

Did you add any stuff to the mix besides the cheese??

               Craig

No didnt add anything extra but i'm thinking next time to add a touch of sauce?

 

[bluebombersfan]

Those look great!!

 

[stjoeguy1122]

looks awesome, question about the cheese. Is that high temp cheese?