Super Bowl Prime Rib

[marvinonme]

Mustard rub made with plain French's yellow mustard and Prime Rib rub, Blackened Saskatchewan from Traeger. Diced garlic sprinkled on top and garlic cloves stuffed in slits made in the meat. Seared at 650+ on the Hibachi (about 2.5 minutes per side) and finished on the Traeger at 325 until internal temperature was 120 in the middle (about 2.5 hours). I caught the drippings in a aluminum pie pan for the Au Jus.

Lump charcoal on the Hibachi and Pecan pellets in the Traeger.

Yummy if I do say so myself:)

 

[mmelton005]

oh man. great pics. looks amazing.

 

[wbf610]

Mustard rub made with plain French's yellow mustard and Prime Rib rub, Blackened Saskatchewan from Traeger. Diced garlic sprinkled on top and garlic cloves stuffed in slits made in the meat. Seared at 650+ on the Hibachi (about 2.5 minutes per side) and finished on the Traeger at 325 until internal temperature was 120 in the middle (about 2.5 hours). I caught the drippings in a aluminum pie pan for the Au Jus.

Lump charcoal on the Hibachi and Pecan pellets in the Traeger.
View attachment 352879 View attachment 352880 View attachment 352881 View attachment 352882
View attachment 352883
Yummy if I do say so myself:)

Looks awesome.

 

[SmokinAl]

Your PR looks fantastic!
Congrats on making the carousel!
Al

 

[mcokevin]

Now that looks delicious.

 

[uncle eddie]

Excellent work! I love smoked prime rib and yours looks awesome!

 

[gary s]

Man that looks Fantastic !!

Gary

 

[GaryHibbert]

Great job!!! Looks beautiful.
What's the "Blackened Saskatchewan from Traeger"??
POINT
Gary

 

[marvinonme]

Great job!!! Looks beautiful.
What's the "Blackened Saskatchewan from Traeger"??
POINT
Gary

Thanks Gary. Here's the link to the rub you asked about...https://www.traegergrills.com/shop/rubs-spices/blackened-saskatchewan-rub/SPC178.html. I especially like this rub on Salmon (in moderation) but it's good for anything you want a little "bolder". Traeger must have changed the packaging as mine is not nearly so fancy.

 

[Bearcarver]

Very Nice Prime Rib!!:)
Like.
I could handle some right now!!

Bear

 

[HalfSmoked]

Looks awesome need to try doing a PR it's on my to do list.

Warren

 

[crazymoon]

MoM, Nice looking PR, I can almost smell it from here ! like

 

[idahopz]

Looks great!

 

[trillo15]

Looks Excellent!

 

[theelballew]

That sear/crust looks awesome.

 

[ab canuck]

That is a beautiful looking slab of meat!!!! Definite like for that one... Great job....

 

[lovethemeats]

Great looking prime rib. You had an awesome time for your game experience. Points