Stuffed peppers

[atomicsmoke]

I had a craving for stuffed peppers seeing them everytime i opened the fridge.

Missus usually boils them then makes a nice sauce from the cooking water. I wanted them baked this time.

 

[chopsaw]

Wow ,,, those look great .

 

[hillbillyrkstr]

Boils them huh? Never seen them done that way.

They look great! One of my favorites! Reminds me of my mamma. Wish I could have hers one more time. It’s just one of those things where even though I have the recipe it’s just not the same.

Like

Scott

 

[gmc2003]

Looks really good from over here. What's in the stuffing?

Point for sure.
Chris

 

[pc farmer]

Beautiful stuffed peppers

 

[chilerelleno]

Oh man, some cheesy stuffed goodness going on there.
Looks great, Like!

 

[atomicsmoke]

Looks really good from over here. What's in the stuffing?

Point for sure.
Chris

Sauted carrots+onion, ground beef+pork, rice. Covered with a little pasta sauce half way thru the cooking, then added some shredded cheese for the last 10min.

 

[atomicsmoke]

Boils them huh? Never seen them done that way.

They look great! One of my favorites! Reminds me of my mamma. Wish I could have hers one more time. It’s just one of those things where even though I have the recipe it’s just not the same.

Like

Scott

They don't really float in a pot of water. There is actually very little liquid.

 

[SmokinAl]

Fantastic looking peppers!
They are a big favotite around here, but we usually use pablanos.
But yours look absolutely delicious!!
Al

 

[chef jimmyj]

My Mom never made them as Dad was not a fan of the peppers. My MIL made them with beef and rice only. Kind of bland. Those look great and would be worth a try...JJ

 

[atomicsmoke]

My Mom never made them as Dad was not a fan of the peppers. My MIL made them with beef and rice only. Kind of bland. Those look great and would be worth a try...JJ

Chef,

The stuffing here, while not bland is not bursting with flavour. I do like that however since these peppers are seasonal produce and taste aswesome. We freeze some of these for off season cooks - we don't usually stuff store bought peppers.