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St. Louis style with q-view

dave17a

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Joined Dec 23, 2012

Soaked in apple juice all night witha little rub. Williams rib tickler. Put on at 250* with apple and pecan. 3-2-1


Triggs recipe for wrap. Just pats of butter no squeeze, didn't wanna run out and get any, besides it is gone before next smoke anyway. Agave nectar (amber) instead of honey.


 Ready to eat. Bones pulled back nicely. Bride put some peach jam on for the wait. UMMMM UMMM GOOD! Oh on WSM


Little girl, Bella, waitin on me.
 

pc farmer

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Looks like some tasty ribs.
 

reinhard

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Great job on the ribs!!! Nice pull back and i bet you and the bride had a tasty meal.  Reinhard
 

seenred

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Those ribs look delicious!  Nice pullback and good color.  Nice job!  


Red
 

dave17a

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Joined Dec 23, 2012
Thank you all. Luv to just post pics and if no response yhat is ok cept for Seen Red just to see R.D.
 

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