Cooked a couple racks of St. Louis style ribs for a buddy who finished my fire pit in the backyard. I knew I couldn’t just give someone ribs, and ribs alone, so I whipped up my first batch of Dutch’s Wicked Baked Beans.
Meat: Spares (2 racks St Louis style)
Smoker: UDS
Fuel: Hickory Kingsford w/ Apple Wood Chunks
Temp: <225
Time: 3-1.45-.45
Rub: Mad Hunky w/ a little plowboys
Sauce: Jeff’s w/ modified heat
Trimmed and rubbed
Here's all the good trimmings for the beans. I applied some rub to these and threw them on the smoker as well
http://s971.photobucket.com/albums/...ABY FATTIES/?action=view¤t=IMG_4073.jpg
Here they are a little later, w/ some brown sugar on top
http://s971.photobucket.com/albums/...ABY FATTIES/?action=view¤t=IMG_4075.jpg
After 3 hours on, and ready to foil
http://s971.photobucket.com/albums/...ABY FATTIES/?action=view¤t=IMG_4080.jpg
Here's the finished product. Glazed w/ some Jeff's sauce
http://s971.photobucket.com/albums/...ABY FATTIES/?action=view¤t=IMG_4089.jpg
http://s971.photobucket.com/albums/...ABY FATTIES/?action=view¤t=IMG_4091.jpg
http://s971.photobucket.com/albums/...ABY FATTIES/?action=view¤t=IMG_4093.jpg
This was my first batch of Dutch's Wicked Baked Beans. These were FANTASTIC
http://s971.photobucket.com/albums/...ABY FATTIES/?action=view¤t=IMG_4094.jpg
Overall, I was very very pleased with the ribs and beans. I knew the ribs would turn out great since I had to give them away!
Meat: Spares (2 racks St Louis style)
Smoker: UDS
Fuel: Hickory Kingsford w/ Apple Wood Chunks
Temp: <225
Time: 3-1.45-.45
Rub: Mad Hunky w/ a little plowboys
Sauce: Jeff’s w/ modified heat
Trimmed and rubbed
Here's all the good trimmings for the beans. I applied some rub to these and threw them on the smoker as well
http://s971.photobucket.com/albums/...ABY FATTIES/?action=view¤t=IMG_4073.jpg
Here they are a little later, w/ some brown sugar on top
http://s971.photobucket.com/albums/...ABY FATTIES/?action=view¤t=IMG_4075.jpg
After 3 hours on, and ready to foil
http://s971.photobucket.com/albums/...ABY FATTIES/?action=view¤t=IMG_4080.jpg
Here's the finished product. Glazed w/ some Jeff's sauce
http://s971.photobucket.com/albums/...ABY FATTIES/?action=view¤t=IMG_4089.jpg
http://s971.photobucket.com/albums/...ABY FATTIES/?action=view¤t=IMG_4091.jpg
http://s971.photobucket.com/albums/...ABY FATTIES/?action=view¤t=IMG_4093.jpg
This was my first batch of Dutch's Wicked Baked Beans. These were FANTASTIC
http://s971.photobucket.com/albums/...ABY FATTIES/?action=view¤t=IMG_4094.jpg
Overall, I was very very pleased with the ribs and beans. I knew the ribs would turn out great since I had to give them away!