Spareribs with Qview

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Meat Mopper
Original poster
Mar 18, 2010
Wichita Kansas
I did two racks of spares today. Nothing fancy, a 3-2-1 session over apple.

At the three hour mark, I foiled the racks and poured half a can of Dr. Pepper over each rack. Halfway through the last hour I brushed on some Sweet baby Rays.

 And yes....that beagle is spoiled rotten. She is even a Facebook friend of Jeff Phillips. She LOVES good Q, just like the rest of us :)






Yep thats some mighty fine looking ribs and your dog get some too. Wow thats spoiled for sure.
So what effect do you think the Dr. Pepper had on the ribs. Did it make a big difference? Was the difference a good thing? Sounds interesting and now I am curious. is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

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