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Discussion in 'Sausage' started by smokin phil, Jan 10, 2016.
Looks real good so far Phil!!
Nice, well done.
Looks spot on thus far! Looking forward to the money shot.
Y'all have fun, knowing you have really, REALLY hurt me.
We are all still waiting for the money shot! Kinda interested why you decided to make it in the oven rather than in a smoker as I see you have three smokers. Nothing wrong with that, especially in the winter when some of us just don't want to leave the house. You stated that "nobody cares"? almost 200 views - even without finished pics!! Don't let us down now.
Great pics SP... Ya gotta money shot ? Can't leave us hanging man ! :biggrin:
Hmmm, you had three members reply to your post a day after you posted. All of which complemented you on your cook. You never responded to them to thank them. Then you blast a post like this?
What do you expect?
Had you replied promptly to those that commented it would have pushed your thread back to the top and it wouldn't have been buried for a week below a hundred other sausage posts.
Anyways good luck.
Don't take it personally Phil. I've had posts with very little response. It is what it is.
Sausage is looking great Phil............... Hope we see the final qview