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smoking/ pressure cooker

david t

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Joined Oct 7, 2016
If I started a pork blade butt roast in a pressure cooker to speed up the overall cooking. Then put it in the smoker would i get a good end result. Im new to this and i dont have 12hrs hours to wait. thanks Dave
 

crankybuzzard

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Smoke doesn't penetrate into cooked meat very well.
 

chef jimmyj

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Go the other direction. Smoke from raw 4 hours or so at 225°F and finish in the P Cooker...JJ
 

pc farmer

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I smoke for 4-5 hours then in to a roaster to finish alot. Works great.
 

david t

Newbie
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10
Joined Oct 7, 2016
Thanks JIMMY Cart before the horse . I will give it ago. Let you know 
 
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