I'm fairly new to the site so I figured I share my next smoke.
This is my second attempt at pulled pork. The first attempt didn't go so well. It was edible.....but barely. Pulled pork is something I want to perfect. So I bought a 2 pack of pork butt from Sams. 20lbs total for $33.
I got them all lathered up in plain yellow mustard, rubbed them down in my own rub mix. Then injected them with an injection I found here and now they are sitting overnight in the fridge. Ill fire up the smoker around 7am tomorrow using Hickory for smoke. Wish me luck!
This is my second attempt at pulled pork. The first attempt didn't go so well. It was edible.....but barely. Pulled pork is something I want to perfect. So I bought a 2 pack of pork butt from Sams. 20lbs total for $33.
I got them all lathered up in plain yellow mustard, rubbed them down in my own rub mix. Then injected them with an injection I found here and now they are sitting overnight in the fridge. Ill fire up the smoker around 7am tomorrow using Hickory for smoke. Wish me luck!
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