Hi All
Originally placed in the Intro forum - but I realise this is probably the correct place for these questions.
Have been using a Oklahoma Highland Offset for the last few years - and thoroughly enjoyed the results - mastering brisket (mastering to my standards I hasten to add based on my first effort!!) on there was a particular achievement. This has been outside, open air and not been too bothered where the smoke went.
We are soon to move house and looking to build an outdoor kitchen in a covered timber shelter - would like everything under the cover because all year cooking and British weather! A new smoker might be on the cards - (was struck by a YT video with a Traeger Pellet wifi smoker (Sam The Cooking Guy) - I really like this concept to have an easier time maintaining temps etc - I do read though the Traeger is considered too expensive) but am concerned with it being under the shelter - which will be walled on three sides.
Question 1 - does anyone have a built in smoker - or modded one to be built in? If so which? Especially interested in a built in wifi pellet smoker....!!
Question 2 - as the shelter will be a sitting/bar area too, if the smoker is inside, I feel I need the chimney modded to get the smoke outside of the shelter - any thoughts on this would be appreciated.
Cheers guys. Many thanks in advance - and hopefully you understand the questions!!
Matty
Originally placed in the Intro forum - but I realise this is probably the correct place for these questions.
Have been using a Oklahoma Highland Offset for the last few years - and thoroughly enjoyed the results - mastering brisket (mastering to my standards I hasten to add based on my first effort!!) on there was a particular achievement. This has been outside, open air and not been too bothered where the smoke went.
We are soon to move house and looking to build an outdoor kitchen in a covered timber shelter - would like everything under the cover because all year cooking and British weather! A new smoker might be on the cards - (was struck by a YT video with a Traeger Pellet wifi smoker (Sam The Cooking Guy) - I really like this concept to have an easier time maintaining temps etc - I do read though the Traeger is considered too expensive) but am concerned with it being under the shelter - which will be walled on three sides.
Question 1 - does anyone have a built in smoker - or modded one to be built in? If so which? Especially interested in a built in wifi pellet smoker....!!
Question 2 - as the shelter will be a sitting/bar area too, if the smoker is inside, I feel I need the chimney modded to get the smoke outside of the shelter - any thoughts on this would be appreciated.
Cheers guys. Many thanks in advance - and hopefully you understand the questions!!
Matty