Smoked Chuck made Enchiledas

[the dude abides]

Here's a  2.5# chuck roast I smoked today and turned into a pan of enchiadas

First I started with a 2.5 # chuck roast

I seasoned it with EVOO, Montreal Steak Seasonng and Garlic Powder

I smoked that on my WSM over lump and apple with a couple of other things

ready to pull

Took it to 165* foiled, and went to 205*.  Rested in cooler for 2 hours.  Then went after the enchiladas.  Here they are pre oven\

And post oven.  350 for 30 minutes

Awesome use of pulled chuck

Enjoy!!!

 

[chefrob]

dude-chiladas............

 

[bmudd14474]

Dang man you have been busy today busting out great Q. 

 

[the dude abides]

Thanks guys.  I ate 2 of them.  I'm to try and Saran Wrap the other 4 individually and freeze them for lunches at a later date.  We've had such awesome fall weather I'm glad I got to smoke in shorts and t-shirt yesterday.  Last year we had like 4" of snow on the ground at this time.

 

[scarbelly]

Man it is good to see ya back up and running again! You can send a couple of those my direction any day

 

[squirrel]

Yummmmmm. I love your posts!

 

[rbranstner]

You have been busy today. 

 

[realtorterry]

and now the list grows!!

I knew I was forgeting something I wanted to try

 

[thunderdome]

That is a dish that everyone would love. Gonna have to make it soon

 

[jirodriguez]

Looks good Dude (as always).

We have nice fall weather, but not quite shorts warm... lol.

 

[rdknb]

I have used your recipe for this a few times now.  With chicken, PP and Pulled chuck.  Loves seeing wife scrap her plate
 

 

[Bearcarver]

Dang--Almost missed another Beauty!

Good lookin' food there Dude!

Thanks,

Bear

 

[mballi3011]

Man oh Man there Dude you have made those enchilatas looks so good I ran right out and smoked a chuckie. Now I didn't make any enchilatas with it put I pulled it for the first time ever. It was pretty darn good to everyone loved it . So thanks  for the imperation and now your can thank yourself for I like to pull my chuckie.....LOL

 

[bassman]

Outstanding use of a chuck roast!  You just knew that I love Mexican food, didn't you?

 

[guvna]

wow dude! that was really cool.

 

[carson627]

Dude,

Do you make your enchilada sauce?  if so, care ot share the recipe.  I tried this once using one of your posts and I loved.  Used canned sauce though.

Thanks for the inspiration (and sharing).

Carson