Hey, So I have been doing some catering on the side, and I am looking to add a cheap yet effective unit with a good amount of real estate. A sort of "Best Bang" situation until I can start making enough money to get something more commercial. I currently use a YS640 and a Traeger Pro 34, and I would continue to use those as well, but I cant do too much really between those 2, and cant afford anything more than like $1000 at the moment. This Smoke Hollow SH3616DW "Extra Wide" has over 3000 square inches for just $500, and though I don't love the idea of a propane smoker, I feel like since its just for catering stuff its not a huge deal. Has anyone ever used this thing or seen it in person? anyone that uses other smoke hollow products that recommends the brand? Any other smokers under $1000 that would give me anywhere near that realestate?