The red stack is an alternative to a flush mounted stack, or an inserted stack.... Also the full 1/2 inserted stack and the plenum mounted stack...
It is up to the builder to decide how to mount the stack... Stack position depends on how tall the cooking chamber is, how many shelves there are and any information he/she can glean from folks results and comments on stack placement.....
When you purchase a store bought smoker, there are no choices... I guess that's why these are called "Custom Smokers"....
It is up to the builder to decide how to mount the stack... Stack position depends on how tall the cooking chamber is, how many shelves there are and any information he/she can glean from folks results and comments on stack placement.....
When you purchase a store bought smoker, there are no choices... I guess that's why these are called "Custom Smokers"....