Scotch Eggs ?

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tropics

Epic Pitmaster
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Jun 25, 2014
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Attleboro,Ma
Has anyone ever frozen these after making? I just made 15 with some Fassets Breakfast sausage & Quail eggs 

These were breaded and fried 

Thank You

Richie
 
I suppose you could. Thaw and then deep fry to reheat?

I know that cooked egg whites when frozen turn rubbery. Yolks freeze good though.
 
Last edited:
I suppose you could. Thaw and then deep fry to reheat?

I know that cooked egg whites when frozen turn rubbery. Yolks freeze good though.
Case I already deep fried them,the sausage I used was previously frozen.

Richie
 
Yeah I was thinking that frying might be the only way tonreheat without ruining them. Im afraid making them would make a mess.

Are yours fully hard boiled eggs, or soft boiled?
 
Fly them WestSouthWest about 100 miles & I'll test them for you!!
drool.gif


Bear
 
You can defrost and bake to reheat, but the eggs aren't real good after.
Charlie Thanks it is Lent so we do not eat meat on Fri.

It is killing me I have 6 + pounds of Pastrami Brats in the oven

Richie
 
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