Salt and pepper rack on the spit

[b-one]

Got a rack of baby backs on the spit seasoned with salt and pepper. Smoke from cherry and pecan I think I'll be saucing these time will tell for sure. This pic is about 35 min in no idea of pit temp as the Vortex has destroyed my therm.

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• b-one
• Jul 23, 2017

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• b-one
• Jul 23, 2017

 

[b-one]

Sauced....

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• b-one
• Jul 23, 2017

 

[tropics]

Looks like a good start

Richie

 

[b-one]

Looks like a good start
Richie

Thanks Richie,here's a couple bones I had very tender and pulled off the bone easily.Thumbs Up

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• b-one
• Jul 23, 2017

 

[lancep]

:drool
Those look great, point!

 

[lemans]

What r you reading my mind.. on my way home tonight
I was thinking.. I have that on sm rack of baby backs maybe I will throw it on the roti..
Lol you bet me to it

 

[b-one]

:drool
Those look great, point!

Thanks Lance, they tasted just as good as they looked.

 

[b-one]

What r you reading my mind.. on my way home tonight
I was thinking.. I have that on sm rack of baby backs maybe I will throw it on the roti..
Lol you bet me to it

Fire them up!

 

[SmokinAl]

Great looking ribs!

Nice job!

Point!

Al

 

[sauced]

Boy, those are some great looking ribs!! Lol....ribs on the roti are next on my list! How long were they spinning for?

Points! 

 

 

[tropics]

 

Looks like a good start
Richie

Thanks Richie,here's a couple bones I had very tender and pulled off the bone easily.

IMG_0836.JPG

• b-one
• Jul 23, 2017

Love the texture of them Points for you

Richie

 

[griz400]

very nice, they good from my house ... 

 

[b-one]

Great looking ribs!

Nice job!

Point!

Al

Thanks Al,we enjoyed them!

 

[b-one]

Boy, those are some great looking ribs!! Lol....ribs on the roti are next on my list! How long were they spinning for?

Points!  :points:  

Thanks Sauced, if iirc it was about two hours.Thumbs Up

 

[b-one]

 

Looks like a good start
Richie

Thanks Richie,here's a couple bones I had very tender and pulled off the bone easily.Thumbs Up

IMG_0836.JPG

• b-one
• Jul 23, 2017

Love the texture of them Points for you
Richie

Thanks Richie, these were pretty spot on and I was happy to see the color without any sugar darkening them as well.

 

[b-one]

very nice, they good from my house ... :points:

Thanks griz, you must have better eyes then me!:biggrin: