Rookie smoker

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

duke-wayne-fan

Newbie
Original poster
Jan 8, 2017
7
27
Hey I've just joined up. I'm from Athens ga. My father in law gave me a smoker that he got for free and didn't need. It's an older char broil double door offset smoker. I'm in the process of doing the usual mods to it as well as trying to seal it up. I've only smoked a hand full of times and all of it with this unit, all ribs. Last time out it finally turned out really good.
 
Hello and welcome to SMF from the Great White North  
canada-flag-68.gif
. Browse the forums and ask lots of questions, get involved. There is a an amazing amount of info, recipes and knowledge here that are second to none. Enjoy good luck and share your experiences.
 
texas.gif
  Good morning and welcome to the forum from a chilly and sunny day here in East Texas, and the best site on the web.             Lots of great people with tons of information on just about everything.

        Gary
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Hot Threads

Clicky