Rib Roast Day

[mr mac]

Beef. It's what's for dinner. For now, it's just chilling. Lots of rain in the forecast, but has never stopped me.

 

[sawhorseray]

That's a beautiful slab of meat, I like mine on the rare side. Maybe some mashed taters and creamed spinach on the side, glass of cabernet, you'll be all set. Oh, don't forget the horseradish!

 

[JLeonard]

I'll have the same plate Ray is having. Thats a good looking slab of meat. Cant wait for the finished product.
Jim

 

[robrpb]

I agree with both sawhorseray and jleonard, though I think roast potatoes would compliment it more.

 

[Brokenhandle]

that's a beautiful chunk of meat! Medium rare please with sides of mashed taters and roasted potatoes...i hate tough decisions!

Ryan

 

[phantom krankor]

Looking good! Keep us updated with lots of pics on your process.

 

[SmokinAl]

That is one god looking PR. It would be a sacrilege to take it any farther than med/rare. We prefer rare. Looking forward to the finale!
Al

 

[Bearcarver]

Good Looking Hunk of Beautiful Beef!!!

I'll be back to see the Awesome Finish!!

Bear

 

[mr mac]

Homemade Montreal steak seasoning and I'll let it sit a spell. And for the offspring that cannot eat cow...

 

[kruizer]

That's a beautiful slab of meat, I like mine on the rare side. Maybe some mashed taters and creamed spinach on the side, glass of cabernet, you'll be all set. Oh, don't forget the horseradish!

I'm with him. ^^^^^^^^^

 

[mike243]

You cook it any way you want and I would be happy with a plate of it, rare well done to over done doesn't make any difference if its good imo, Had great food fixed a lot of ways and can tell you any final temp don't ruin the meal imo the method and flavor profile determines the final out come.

 

[mr mac]

Well...we had quite the wind/rain storm just as the roast was set on the grates! I had the KJ at 500 degrees to start the process and it dropped like a stone to just under 200. I did manage through it, but the meat ended a touch dry on the end cap. The rest was actually fine though a touch over medium rare. Mind you...my belly is full! :)

 

[Brokenhandle]

Yes sir...that's pure money right there! Very nice

Ryan

 

[pushok2018]

That is money shot!! Looks absolutely delicious!! Big like!