Ready to learn more!

[playfield]

Excited to learn more techniques in BBQ, sausage making. Really interested learning to make curing meats like salami and others. Currently I smoke the usual meats and have been making home made fresh sausage over the last few years.

 

[TulsaJeff]

Welcome to the forum.. lots of folks here who make and cure all different kinds of sausage, salami, etc.

 

[gmc2003]

Welcome from VT. I'm not a sausage head, but admire the work of our members that are.

Chris

 

[TNJAKE]

Welcome from Tennessee. You came to the best place to learn and share

 

[JLeonard]

Welcome from Mississippi!
Jim

 

[tbern]

welcome from Minnesota, have fun here!

 

[noboundaries]

Welcome from NorCal! Glad you're here and ready to learn.

 

[playfield]

Welcome from NorCal! Glad you're here and ready to learn.

Thanks! In in Nor Cal too. Bay Area. Antioch.