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playfield

Newbie
Original poster
Oct 18, 2022
3
5
Excited to learn more techniques in BBQ, sausage making. Really interested learning to make curing meats like salami and others. Currently I smoke the usual meats and have been making home made fresh sausage over the last few years.
 
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TulsaJeff

Smoke Whisperer
Staff member
Administrator
OTBS Member
Jun 28, 2005
5,359
764
Tulsa, OK
Welcome to the forum.. lots of folks here who make and cure all different kinds of sausage, salami, etc.
 

gmc2003

Epic Pitmaster
OTBS Member
SMF Premier Member
Sep 15, 2012
14,494
9,999
Welcome from VT. I'm not a sausage head, but admire the work of our members that are.

Chris
 

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