Hello Smoky Friends,
I was hoping some of you could impart a little wisdom around your methods to achieving clean, consistent smoke with your propane smokers.
I have a Masterbuilt 40' XL - have done pretty much every mod imaginable and am of the mindset that a smoldering wood chunk in my cast iron skillet above the burner is the best route but was wondering how often folks add new chunks or chips, if they use a specified amount... Stuff like that. Any suggestions or methods would be greatly appreciated.
Smoke on!!!
I was hoping some of you could impart a little wisdom around your methods to achieving clean, consistent smoke with your propane smokers.
I have a Masterbuilt 40' XL - have done pretty much every mod imaginable and am of the mindset that a smoldering wood chunk in my cast iron skillet above the burner is the best route but was wondering how often folks add new chunks or chips, if they use a specified amount... Stuff like that. Any suggestions or methods would be greatly appreciated.
Smoke on!!!