Prime rib

[bigd3077]

I cooked up my first prime rib yesterday. I just got my amnps and this was my first smoke with that, and my modded MES 30. The prime got done pretty quickly, thank God I proped it at 2 becouse by 3:30 it was at 133° IT. I wrapped it and let it rest, she coasted to 138° and I sliced it up. Man it was good. First time smoked prime!

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• bigd3077
• Apr 6, 2015

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• bigd3077
• Apr 6, 2015

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• bigd3077
• Apr 6, 2015

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• bigd3077
• Apr 6, 2015

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• bigd3077
• Apr 6, 2015

 

[dirtsailor2003]

Looks Great! Nice smoke!

 

[b-one]

Looks tasty!Thumbs Up

 

[reinhard]

That roast looks great!!! Nice and pink top to bottom.  Reinhard

 

[bigd3077]

Thanks guys! It was a hit. All the leftovers are gone, I think it tasted better today, lol. I also did corn on the cob in the grill. So good.

 

[Rafter H BBQ]

Great lookin PR ! Thumbs Up

 

[bigd3077]

Thank you sir!

 

[Bearcarver]

Looks Real Nice BigD !!

Nice Job!

Bear

 

[seenred]

That looks delicious...nicely done! Thumbs Up

Red

 

[bigd3077]

 
Looks Real Nice BigD !!

Nice Job!

Bear

Thanks Bear. I'm glad I went on instinct and Probed at 2 pm. Was already almost done. Thank you so much for the step by step. I use all the advice as a starting point and go by my gut. No 2 pieces of meat cook the same.

That looks delicious...nicely done!

Red

Much thanks Red! 

 

[ernesttbass]

Perfectly done.  Fantastic job! 

 

[bigd3077]

 
Perfectly done.  Fantastic job! 

thanks. I can eat it even more rare, but my wife is one of "those" people that thinks it is under cooked. It was tender and flavorful though!