• Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.

Pork Shooters

SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

culpepersmoke

Smoking Fanatic
★ Lifetime Premier ★
Joined
Jan 16, 2010
Messages
433
Reaction score
444
Location
Split between Michigan and Texas
My first attempt at making shooters.

Started off with a mix of cream cheese and shreded chedder


Used a piece of Kielbasa as the base, wrapped with bacon and slid a slice of Jalapeno in to keep the sides up.


Added the cream cheese mix


Smoked with hickory for until the bacon looked done.


I must say they were very good and a huge hit.
yahoo.gif
 
I bet your creation was the hit of the party. Stunning!

Disco
 
Dang it them look great did some last night but I wish I would have thought of the jap pepper thing filling my with just rub and brown sugar
 
Looks like one for the ever growing recipe book.

Thanks for Sharing.
 
LOL... how'd you keep 'em long enough to serve someone else? Such will power should be rewarded!

Those certainly look good. I am assuming my invitation to the party must have been lost in the mail AGAIN this year!

Grats !!!
 
Made these today using the jalapeno rings. I used my homemade bacon, so the bacon width was not as consistant. Smoked with mesquite and cherry. Fantastic!
20191208_193309.jpg
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Back
Top
Clicky