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Pork Boston Butt

swalker

Meat Mopper
259
11
Joined Jul 16, 2006
I smoked this butt for 10 1/2 hours today. It turned out great. I made up the finishing sauce a little while ago and applied it...I am very happy with my propane conversion to my Brinkmann Vertical so far. Jumping into some good eat'in...Check it out!!!





Steve
 

meowey

Master of the Pit
OTBS Member
SMF Premier Member
3,277
60
Joined Jul 16, 2006
Looks great!

I did a butt today too. Will post shortly. I forgot to take pics of the finished and pulled product. (A senior moment)

Regards,

Meowey
 

cajunsmoker

Master of the Pit
OTBS Member
1,828
14
Joined May 21, 2006
Just ate a steak, then looked at your pics and got hungry again :evil: :D
 

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