Pigshots

[mossymo]

Pigshots smoking with a couple chunks of cherry and grilling indirect around the Vortex on a Grill Mat!
These are bacon wrapped around a chipolte sausage with cream cheese, Gary's Peppers, some Weber Honey Garlic rub, and topped with turbinado sugar. (My wife made these up!) They were delicious!

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• mossymo
• May 16, 2015

Thanks for looking!

 

[rdknb]

They are going to be so good I bet

 

[oldschoolbbq]

Thanks for showing , those will be Marvelous

And Kudos to the Wife for making the shots up.

Have fun and . . .

 

[rmmurray]

Those look great!
Give your wife some :points:
-Ryan

 

[lorenb420]

You've got me ready to try....do you just sit the peppers and cream cheese on top of the sausage? How long did they take?

 

[mossymo]

You've got me ready to try....do you just sit the peppers and cream cheese on top of the sausage? How long did they take?

Yes, wrap the sausage in bacon creating a pocket on the end of the sausage and add your ingredients to the pocket. Cook till the bacon is done to your preference.