Made the beans on Saturday to take to a get together on Sunday . Had a bunch of BBB ends in the freezer that were double smoked , so I did the beans in the oven . Then I finish on the stove top to thicken up some . Perfect . These are so good .
Added a slab of ribs for my Saturday supper . I don't do alot of ribs , but found how I like them . Set the MES to 260 . Trim the ribs to fit . Salt , CBP . That's it . In the smoker , light the tube and I go about my business . When I smell roast pork , they're done .
Added a slab of ribs for my Saturday supper . I don't do alot of ribs , but found how I like them . Set the MES to 260 . Trim the ribs to fit . Salt , CBP . That's it . In the smoker , light the tube and I go about my business . When I smell roast pork , they're done .