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When my son worked this past year doing oil spill claims work for BP he would bring back Boudain ( or boudin) sausage & Nutrea sausage. The grilled Nutrrea was great but the Boudain took some getting use to.
Been down here all my life cept the 4 years uncle sam got an there aint to many things that flies, swims, walks or crawls that aint been tried at one time or another
as soon as i read the title of this thread i immediately thought to myself "this guy HAS to be from louisiana!", open it up and sure enough....lol. never had nutrea but have heard good things. sausage looks great man. let us know how that gator turns out too!