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New smoker Christened today!

Joined May 10, 2020
So, earlier this week I got a new smoker. Oklahoma Joes Highland offset smoker. I wanted a stick/charcoalburner.

We assembled it on Wednesday, no issues and it was quite easy.

Fired it up yesterday to start seasoning the new baby!

Yesterday I smoked for 4 hours. After I was almost done I cooked (6) 1/2 lb burgers.

So today was the real test. I picked up in a pork shoulder and figured I would go for it today.

Turned out rather well. 9:8 lbs of heaven! It was juicy, and turned out well.

thought I would share.



Master of the Pit
SMF Premier Member
Joined Feb 25, 2018
looks great, take them unused racks out and hang them up till you need them, no need getting them funky for no reason

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