New member greetings

[richard cameron]

Hello, my name is Richard I live in California near Sacramento and I just bought a new custom built 48” X 24” RF patio smoker.  I have been cooking for years on an old New Braunfels silver smoker and have decided it was time to step up my game.

One item that has been on my Bucket List for several years now has been to cook a whole pig.  My plans are to have 30-40 people over to help me take this item off my List.  I plan on cooking a 50+ lb pig head on, racing style.

I have spent several years reading this forum and have decided it is time to join up.  I have really enjoyed reading all the posts whenever I needed help with my cooking.  I hope to contribute my successes and failures in future posts. 

Smoker 1a.jpg

• richard cameron
• Jul 14, 2016

 

[dukeburger]

Welcome to SMF, Richard 

 

[SmokinAl]

Hi Richard!

 to SMF!

Glad to have you aboard!

Nice looking rig!

Al

 

[joe black]

Welcome from SC, Richard. It's really good to have you here on this great site. That's an awesome looking smoker.

 

[gary s]

  Good evening and welcome to the forum, from another hot day here in East Texas, and the best site on the web. Lots of great people with tons of information on just about  everything.

Gary

 

[betaboy]

Nice looking smoker! Welcome to the forum and I look forward to seeing some deliciousness come out of that thing!