neffdg01
Newbie
Just checking in as new member in the midwest. My name is DaNene. Have been playing around with smoking meat and all its fixings for several years now. Not a beginner, but not a grand champion either! My father and one of my brother's likes to smoke food too. I have an electric charbroil smoker, but do most of my smoking on the charcoal side of my dual Charbroil Grill. I don't have a smoke box. I just put the chips right on the charcoal. As we speak I am smoking a turkey breast, potatoes, and pecans! I am a teacher and look forward to this time in the summer where I can spend more time smoking food! I am a lady smoker and griller and love to do it all year round! I look forward to learning a lot of new things on this forum and sharing things as I go as well.