New forum member

[rddanner]

Hi All,

Been lurking for a couple months, decided to say howdy!

I just got a sfb for my char griller wrangler, which I purchased last summer.

Worked on the mods the last couple of days, and well......

Going out today to find a few more fine tuning parts.

Fired up yesterday afternoon for some pork tenderloin. 
Had trouble getting heat up above 175, but pretty sure I are the problem....grin

Anyways just want to say thanks to everyone involved in this forum!

Super ideas and fixes everywhere....

Thanks!

rd

ps. The pork turned out the best yet, just had to wait a little longer for supper....GRIN!

 

[noboundaries]

Welcome RD!  Glad you found us, joined, and started smoking!  Sounds like you are off to a great start and figured out already that folks here have lots of effective ideas.

You said your pork turned out the best yet.  Yep, you'll hear that a lot from friends and family.  "This is the best (insert meat here) I have ever eaten" is music to every smoker's ears.

Smoke away RD and be sure to post pics when you can.

 

[Rafter H BBQ]

Welcome, glad ya joined us !

 

[5oclocksomewher]

Hello Rddanner, welcome to the forum. I have the chargriller outlaw. I modded it up pretty good with help from this site. Good luck.

:bluesbros:

 

[GaryHibbert]

Hey

Welcome to the Smoking  forum.   You’ll find great , friendly people here, all more than willing to answer any question you may have.  Just ask and you’ll get about 10 different answers—all right.  LOL.   Don’t forget to post qviews.

Gary

 

[rddanner]

Thanks for the warm welcome everyone!

Lookin forward to asking some goofy questions of you.

Have a killer weekend everyone!

 

[gary s]

Hello and welcome to the forum. Sometimes it's just worth the wait !   (pretty much all the time)  looking forward to seeing you around .

Gary S

 

[lemans]

Welcome
I have a duo with SFB and the highest temp I can reach is 275-300 but that's good enought for some gooood smokin!!!

 

[gary s]

Lemans -----   It would be for me I smoke around 225º up to 275º on occasion.  Check your temp gauge and make sure it is reading correctly

Gary S

 

[lemans]

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• lemans
• Apr 26, 2014

As you will see Gary I have two therms at grate level. And can not get higher than 300