pellet user
Smoke Blower
- Apr 12, 2017
- 77
- 52
That color on those ribs looks amazing. The smoke ring looks deep, can't say anything else that hasn't already been said. Just wish I was eating them!
Same way here Chris!
Looks like another great meal Al. If that's pricey then you really don't want to move up my way. That's more of a sale price here.
Chris
Amazing how good pork and smoke alone go together. Smoke ring definitely got on strong.
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Thanks fellas!
Looks really great Al! Points for a great experiment. I'll be trying this soon!
That color on those ribs looks amazing. The smoke ring looks deep, can't say anything else that hasn't already been said. Just wish I was eating them!
Looks Great, Al !!![]()
Owe you one.
Bear
Great looking ribs Al! I'm still ordering some new rubs to try.![]()
Same way here Chris!
Mike
Thanks guys!Al
You and that Lang have been putting out some great Q.![]()
Rib is beautiful!!
Monday I done some chicken without any sauce or rub I just brined it. Then smoked it 325 skin down. It turned out good...was a nice change.
Ribs might be on the menu this weekend.
Point worthy.
Al, that is a tasty looking rack of ribs !
Looks awesome Al! It sure takes all the guess work out of it, as they say 'KISS'!
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Thanks fellas!
That looks like it turned out great Al, Naked and basic sounds great..... I am going to try that with a rack and see what happens... Mmmmm mmmmm
Absolutely awesome Al, really liking the keep it simple method. Very nice bud!![]()
Thank you Justin & Chuck!
Looks great, Al. Good post and a point for you.
Chuck
Thanks Disco!
Love it! What a great idea and one I must try. Now about that needle probe, do you think it is small enough that She Who Must Be Obeyed would miss it if I bought one?
Disco
View media item 553494Al,
Tried this method yesterday and ribs were moist, tender, and to my satisfaction. However, my wife had 2 issues. One , too much smoke flavor which i can easily rectify. Two, the outside thin bark was a bit too tough for her liking. ( I liked it)
Any ideas on how i might keep it soft? I did have a hot spot on one end that had a thicker dryness from which i can fix by rotating once. I kept the temperature on my electric between 220 and a max of 227 in center towards back using a therma probe and used a power control attachment for my MES 30 model 20071012