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Naked Butt!

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mike5051

Master of the Pit
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Location
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Smoked an 8 lb butt with no rub, no sauce!
butt raw.jpg



It's on the WSM with KBB and Pecan and Apple chunks. Smoked at 250 for 10 hours. IT was at 205.
butt smoked.jpg

Wrapped in foil and towels and rested for 2 hours. Then pulled. It was very flavorful for just being pork and smoke!
butt pulled.jpg


Thanks for looking,

Mike
 
Now I'm hungry. Looks good. I love the taste of pork in the natural.
 
Can't argue with the bark and color on that butt! It looks fantastic.
 
Commando butt's, nice color on the bark. Looks really tasty.

Point for sure.

Chris
 
Ahh, the low sodium healthy option. I do the same sometimes. Then I dump about 1,000 calories worth of BBQ sauce on it!!

Nice work.
 
Now I'm hungry. Looks good. I love the taste of pork in the natural.

Thanks! It was tasty!

Can't argue with the bark and color on that butt! It looks fantastic.

Thanks!

It sure looks good Mike!
Love the color of that bark!
Al

I was quite surprised by the bark and color! Thanks Al!

Commando butt's, nice color on the bark. Looks really tasty.

Point for sure.

Chris
I appreciate the praise!


Looks great!

Thanks for the compliment!


Great looking butt!!! Nice job!!
Thank you sauced! I appreciate it!
 
Love that color you got.
Nice smoker.
Thanks Rings! Not quite up to the ECB though! :)

Ahh, the low sodium healthy option. I do the same sometimes. Then I dump about 1,000 calories worth of BBQ sauce on it!

Nice work.

Thanks! I added some JJ's finishing sauce and had some amazing tacos for dinner!
 
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