lathechips
Fire Starter
- Dec 29, 2015
- 57
- 13
When adding mustard seeds to sausage, do you crush and/or bake to pull a little more flavor? How long?
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Mustard Seeds
- Thread starter lathechips
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For sausage and rubs I usually toast them whole in a dry skillet then crack them before using.
Lance
Lance
- May 12, 2011
- 22,167
- 7,168
Dry pan over Med heat until fragrant and start to pop. Crush some and some whole...JJ
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