Thinking about doing a meat loaf soon.
Haven't done one in awhile.
Here's my thoughts...
1 pound ground beef
1 pound ground pork
1/2 cup chopped onion
1/2 cup green pepper
1/2 cup Italian bread crumbs
2 eggs
1/4 cup ketchup
1/2 teaspoon salt
1/2 teaspoon black pepper
roll it all together, maybe wrap in some thin baccon and cook at 250 till I hit 160.
Maybe put a little bbq sauce on it in the last 10 minutes or so.
Anybody have a good meatloaf recipie to share?
Haven't done one in awhile.
Here's my thoughts...
1 pound ground beef
1 pound ground pork
1/2 cup chopped onion
1/2 cup green pepper
1/2 cup Italian bread crumbs
2 eggs
1/4 cup ketchup
1/2 teaspoon salt
1/2 teaspoon black pepper
roll it all together, maybe wrap in some thin baccon and cook at 250 till I hit 160.
Maybe put a little bbq sauce on it in the last 10 minutes or so.
Anybody have a good meatloaf recipie to share?