Liver & Onions W/Soy & Lemon

[tropics]

Picked up a small package of Liver we like it.

Recipe for liver and onion with soy sauce & lemon
Ingredients:
Beef Liver
Onion  Med Large
Soy sauce 1/2 cup
Lemon     1/4 cup
Ground black pepper
Flour
Butter
Vegetable oil

Clean the liver, trim the veins

   directions

Slice onion

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• tropics
• Jan 16, 2017

Cook onion in vegetable oil until translucent, set aside in a bowl

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Put ground black pepper in the flour

Dredge the beef liver in flour

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Put half cup soy sauce and a quarter cup lemon in a measuring cup

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Cook liver in butter, Set aside in a bowl

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Put the onion back in the pan, put soy sauce and lemon, cook for 2 minutes

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Add the liver, cook for 2 minutes

Serve with mashed potatoes,Rice 

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It is not pretty but taste great 

Thanks for looking

Richie

 

[gary s]

Looks good Brother, We have a Cafeteria here that has excellent L&O. Wife need to make some after seeing yours.

We do a lot of Chicken Livers,    

Gary

 

[tropics]

 
Looks good Brother, We have a Cafeteria here that has excellent L&O. Wife need to make some after seeing yours.

We do a lot of Chicken Livers,    

Gary

Gary I know a lot of people turn their nose up,when they here Liver I could eat it any time.If your wife is going to make try this you'll be surprised 

Thanks for the point and kind words I appreciate it

Richie

 

[SmokinAl]

Your L&O looks fantastic!

I grew up on that stuff & haven't made it in a while!

I'll have to give it a go soon!

Point!

Al

 

[atomicsmoke]

Awesome meal.

Great minds think alike? I also have (chicken) livers planned for dinner today.

 

[tropics]

 
Your L&O looks fantastic!

I grew up on that stuff & haven't made it in a while!

I'll have to give it a go soon!

Point!

Al

Al Thanks the soy & lemon are a nice add I was impressed when my wife made it the first time.Thanks for the point I appreciate it

Richie

 

[tropics]

Awesome meal.

Great minds think alike? I also have (chicken) livers planned for dinner today.

Chicken Livers I have never tried,I may give them a shot this way. Thanks

Richie

 

[dirtsailor2003]

Looks tasty! Bet they'd be better Sous Vide'd! I like good beer battered gizzards too!

 

[tropics]

 
Looks tasty! Bet they'd be better Sous Vide'd! I like good beer battered gizzards too!

Case I just barely eat chicken,went 45 yrs without it. Thanks for the kind words I appreciate it

Richie

As for the SV I may just get one and put it with the rest of the stuff she don't see

 

 

[crazymoon]

Richie,I'm allowed to do one deer liver a year in the house. I go big though with 2-3 onions and usually 3 pounds of bacon. I freeze a lot of it up for leftovers at work and the house stinks for a few days. I will have to try your recipe , my wife would probably thank you as she hates the mess I make frying liver in bacon fat ! CM

 

[tropics]

 
Richie,I'm allowed to do one deer liver a year in the house. I go big though with 2-3 onions and usually 3 pounds of bacon. I freeze a lot of it up for leftovers at work and the house stinks for a few days. I will have to try your recipe , my wife would probably thank you as she hates the mess I make frying liver in bacon fat ! CM

CM I may have to hate you

I love Deer Liver Lost my hunting property so I don't get out anymore.You will not be disapointed we made lots with Deer years back Thanks let us know when you do it

Richie

 

[gnatboy911]

That looks delicious.  When I was little my parents would call it steak with the special sauce...even though there was no sauce.  I didn't like onions when I was little...but I'd sure eat the heck out of the liver.

 

[tropics]

 
That looks delicious.  When I was little my parents would call it steak with the special sauce...even though there was no sauce.  I didn't like onions when I was little...but I'd sure eat the heck out of the liver.

I always liked the Liver onions took me a while to start eating them.Thanks for the kind words

Richie

 

[pops6927]

What kind of liver?  Beef, Calves, Veal, Pork, Mutton, Lamb, Wild Game?

 

[pc farmer]

This looks great Richie.

I have a whole sliced beef liver.

 

[tropics]

 
What kind of liver?  Beef, Calves, Veal, Pork, Mutton, Lamb, Wild Game?

Pops Good catch I used Beef this time I have made it with Calf and also Venison

Thanks Richie

 

[tropics]

This looks great Richie.

I have a whole sliced beef liver.

Adam Thanks now you have another way to try it.

Richie

 

[tropics]

Made Liver & Onions again,been almost a year since I did this post.

Only thing different is Asparagus with it

Thanks for watching
Richie

 

[HalfSmoked]

Nothing wrong with stable food that sticks to the ribs. (of course I have to much that's been sticking to the ribs)

Warren