Like a Surf&Turf DO dish with Pork and racor clams

[texas bbq]

Here my last DO dish. First smoked a Pork neck in a Mini Egg, than i heated up my L Egg for the DO. I found in the food store racer clams and i would like to try it with Pork.

add the pork, bell peppers, onions, ground black pepper and sea salt

add a asia sweet chili sauce and mixed well. ready to eat.

goog night europe, good afternoon USA.

 

[SmokinAl]

Looks very interesting! Would love to have a bite to try.

 

[scarbelly]

That looks mighty tasty for sure 

 

[chef jimmyj]

That dish looks awesome! Just one little thing, those are called Razor Clams because they are shaped like the old Straight Edge Razor...JJ

 

[texas bbq]

That dish looks awesome! Just one little thing, those are called Razor Clams because they a shaped like the old Straight Edge Razor...JJ

OK my fault

 

[sprky]

 

[chef jimmyj]

OK my fault

Tex, Nothing to be embarrassed about!...My wife tells me not to sing because I sing all the wrong words!...JJ

 

[texas bbq]

Tex, Nothing to be embarrassed about!...My wife tells me not to sing because I sing all the wrong words!...JJ

onother country, always the same thing.