Made some 1/4 pound onion smashburgers for dinner.
85/15 beef from Oneida farms
Ciabatta rolls
Wisconsin medium cheddar cheese
Yellow onion
Jack Daniels steak seasoning
butter
I started using the Ciabatta rolls as they have lower sugar than other buns. Wish I made the switch long ago. Great texture and flavor for the burgers.
These burgers turned out fantastic! Perfect crust on the meat and the Jack Daniels seasoning really kicked up the flavor. Since I have gotten my Blackstone griddle, I think I have achieved burger and hash brown perfection. So satisfying being able to cook such great food.
JC
85/15 beef from Oneida farms
Ciabatta rolls
Wisconsin medium cheddar cheese
Yellow onion
Jack Daniels steak seasoning
butter
I started using the Ciabatta rolls as they have lower sugar than other buns. Wish I made the switch long ago. Great texture and flavor for the burgers.
These burgers turned out fantastic! Perfect crust on the meat and the Jack Daniels seasoning really kicked up the flavor. Since I have gotten my Blackstone griddle, I think I have achieved burger and hash brown perfection. So satisfying being able to cook such great food.
JC