Just some ribs

[pc farmer]

Thin pork ribs. Butcher scalped the the ribs to make thick bacon, this was from one of my pigs .

Yes these pork ribs are thin. Most of the meat went to the bacons. These was like spare ribs. Seasoned with a meat church seasoning and bbq sauce 20 mins before I pulled them off

 

[Brokenhandle]

They look good! About the way my ribs look if I butcher... all the meat goes to bacon.

Ryan

 

[flatbroke]

They look great. Nice job.

 

[JLeonard]

Looks good. I’ll take a couple bones!

Jim

 

[bigfurmn]

If this napkin down my shirt didn’t give it away, I’m in!!! They look great.

 

[jcam222]

I need me some "just some ribs"! Looks great

 

[Fueling Around]

These look great to me.
I've got 2 racks of back ribs thawing for a weekend smoke.
Anticipating your bacon thread.

 

[smokerjim]

They look good!

 

[02ebz06]

Nice bunch of ribs.
Now I have to add ribs to list of things to smoke when new smoker gets here Tuesday (hopefully).