Just put a 3.75 pound Sirloin Tip Roast in my SV Cooler mod for a 27 hour cook at 134 degrees. Cooler seems to be performing well so far. Initial temperature of the hot water out of the tap was 126 degrees and took only 10 minutes to bring it up to 134 degrees.
Here’s a pic of the unit at work. 1 1/2 hours into the 27 hour cook.
Should be done about 3:30 pm on Sunday. Will post pics of how it turned out good or bad.
Weedeater
Here’s a pic of the unit at work. 1 1/2 hours into the 27 hour cook.
Should be done about 3:30 pm on Sunday. Will post pics of how it turned out good or bad.
Weedeater