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Hickory Smoked Rib-Eye's!

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mossymo

Master of the Pit
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Cold smoked a couple rib eye's in hickory for about an hour.

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Grilled indirect alongside loaded up bacon/cheese twice baked potatoes and jalapeño ranch shrimp.

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Seared the steaks over the Vortex while everything else was finishing.

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Rested the steaks with a few tabs of garlic butter before plating up...

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A tad over cooked to our preference but still an excellent meal!


Thanks for looking!
 
Looks like a tasty meal! The potatoes look extra tasty!
 
As always---Awesome Meal, Marty!!
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Just Beautiful !!
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Bear
 
Looks great details on the shrimp please:grilling_smilie:

Thanks! No real recipe for the shrimp - cleaned and removed the tail and seasoned with Southern Links Jalapeno Ranch seasoning. Add seasoned shrimp, a couple of tabs of butter along with some roasted minced garlic we had in the freezer in to a cast iron past and grill indirect until the shrimp were done. The seasoning we have available at our website and the link to the website is in my signature.

 
That's the way to cook a great Rib Eye  Love those flames

Points

Gary
 
Thanks! No real recipe for the shrimp - cleaned and removed the tail and seasoned with Southern Links Jalapeno Ranch seasoning. Add seasoned shrimp, a couple of tabs of butter along with some roasted minced garlic we had in the freezer in to a cast iron past and grill indirect until the shrimp were done. The seasoning we have available at our website and the link to the website is in my signature.

Thanks I need to place my order soon
 
WOW. Marty.   Another kick ass meal.

POINTS

I gotta look around on your web page more often.
 
Man that looks great! That sear looks phenomenal! The only thing wrong is you didn't make enough to share! How rude!!!!
 
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SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

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