Just got started in the smoking (hot) that is. Just bought a masterbuilt smoker. I see a lot of smoking times and temps, how many times do you add chips?
Hello from Iowa
- Thread starter hockeyhead
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Welcome to the site.
I generally add more Chunks when the smoke has stopped.
You might have to add several times on a long smoke.
I generally add more Chunks when the smoke has stopped.
You might have to add several times on a long smoke.
hockeyhead
Welcome to SMF !!!
It really depends on what you are smoking, but on average I will do 2 to 3 trays of chips; enough for an hour and a half to two and a half hours of smoke.
Welcome to SMF !!!
It really depends on what you are smoking, but on average I will do 2 to 3 trays of chips; enough for an hour and a half to two and a half hours of smoke.
Personally I do not, most stuff I make is just a few hours of smoke. Remember smoke is just an ingredient to a great recipe. I like to keep it thin and in moderation.
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