- Dec 7, 2016
- 2
- 10
Hello everyone,
New to the forum and have a few questions. I use a home made cold smoker and a xl green egg. Newer to cold smoking, did some loins last year and am trying to learn from my mistakes this year. [ATTACHMENT=3084]image.jpg (1,094k. jpg file)[/ATTACHMENT]
Thanks for having me!
John D
New to the forum and have a few questions. I use a home made cold smoker and a xl green egg. Newer to cold smoking, did some loins last year and am trying to learn from my mistakes this year. [ATTACHMENT=3084]image.jpg (1,094k. jpg file)[/ATTACHMENT]
Thanks for having me!
John D