Good Morning from Nebraska!

Discussion in 'Roll Call' started by stump jumper, Sep 15, 2016.

  1. Hello all and thanks for letting me join!

    I've been lurking in the background for months now and I have to say this is the coolest forums on the net!

    As the title says I live outside a small town in southwestern Nebraska. I've always been interested in all things to do with curing/smoking meats. I even worked in the local butcher shop for a couple of years. I've been the proud owner of a Blazn' Grill Works Grid Iron for almost a year now, man am I having a blast with it and it's manufactured not far from where I live, made everything from smoked nuts, jerky, snack sticks, ribs and butts (even smoked peanut m&m's).

    I'm fortunate to know quite a few hunters that don't like to bone out their own deer so I do it for them and in turn I get half the meat, can't beat that!

    While cruising the site I stumbled on the fridge/freezer build section and was hooked immediately, I think I read almost all the threads and I gotta say I was blown away with the ingenuity and craftsmanship, that got the ball rolling on my own fridge build that I completed just last night and I can't wait to get some smoke rolling out of her!

    I'm rambling so I'll say thanks again!

    Once I figure out how to post pics I will show you all my fridge build.


  2. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Hi Mike!

    Welcome to the forum!

    Glad you finally decided to join us!

  3. Thanks so much Al!

    This is going to be fun!
  4. mfreel

    mfreel Smoking Fanatic

    Welcome from Omaha!
  5. Hey to a fellow Husker!

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