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Food borne botulism from pickled eggs....

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I never saw a Pickled Egg recipe that called for poking holes in the eggs. I keep anything that is not Canned in the refer...JJ
 
I never heard of poking holes in the eggs either. Homegrown method in hopes of speeding up brine penetration?
 
I never heard of poking holes in the eggs either. Homegrown method in hopes of speeding up brine penetration?

I never saw a Pickled Egg recipe that called for poking holes in the eggs. I keep anything that is not Canned in the refer...JJ

Really? I have seen multiple recipes that call for poking the eggs. Same for pickling sausages too.
 
Every bar I’ve ever been in I think stored them on the counter maybe it’s the alcohol
 
Same here @crazzycajun , I never touch them. crazy not to refrigerate Anything unless room temp is below 4c :emoji_wink:
 
A drunk sit down at the bar and notices a woman at the other end with incredibly hairy armpits.
Bartender says “What’ll it be mister?”
Drunk says”I’ll have a beer and send a couple pickled eggs to the ballerina down there.”
Bartender, “How ya know she’s a ballerina?”
Drunk says,”Who else’s can lift their leg that high?”
 
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