Im starting today with my first Beef Brisket ever, and its been a while coming. The brisket im using is about 4 1/2 lbs. Typically when I grill, I make my own rubs, however for this event i wasnt sure to go with. I chose Weber's Kansas City Style BBQ Rub. Ive yet to try out this particular rub, but if it is like Weber's reputation, it will be delicious.