fatty abts ????

[gypsyseagod]

i want fatty & abts for the game tomorrow so i thought- why not do a couple dozen abt & wrap 1 dozen in a 2lb fatty & finish it off that way? best of both worlds in 1 neat package? any opinions ?

 

[homebrew & bbq]

GSG, it seems like you've got lots of recipes that work and taste great. Trust your instincts. If it sounds good to you, go for it.

You may end up inventing the new "hot topic" on SMF!

Heck, until a few weeks ago I'd never even heard of an ABT and a fatty had nothing to do with sausage.

So who am I to judge what might or might not work in a smoker.

Let us know how it come out.

 

[ron50]

A mix of fatty and ABTS? Could it be anything less then awesome? I say go for it.

 

[cajun_1]

My god gyspy, I'm just getting into the "egg fatty" and now your about 10 steps ahead of me.. ... Go for it.

 

[moltenone]

that was my entry in the" see the world smell the smoke" contest

Mark

 

[walking dude]

one w3rd.........

PICTURES


d88de

 

[cajun_1]

The "egg fatty" was yours moltenone ? Then I am really behind... Will be off the smoker in about an hour.

 

[moltenone]

no the ABT Fatty was my entry
no big deal.

Mark

 

[cajun_1]

moltenone...When I get to that fatty, I'll sure give you the credit. It's on my list. Sorry for the confusion.

 

[jaynik]

GSG, I'm having a hard time picturing your proposal? I've been making my ABTs lately with anaheim chilis, stuffed with a smoked fatty, cream cheese and sharp cheddar, wrapped in bacon. How would you wrap an abt in a fatty?

 

[squeezy]

I think your ABT s will be very uncooked by the time the fatty gets to 160º internal ... just my opinion.

 

[moltenone]

Squeezy,when i came up with this idea i pre cooked the ABT some and it turned out real good.

Mark

 

[moltenone]

jaynik,par cook it and place it in the fatty then smoke.

Mark

 

[squeezy]

That makes sense to me ... and I'm sure they taste great together ..

 

[moltenone]

they are fantastic to say least,the ones i did were gone in minutes!!!!!

Mark

 

[gypsyseagod]

thats what i had in mind. can ya find yer pic link? i'd like to see how ya did your's .

 

[deejaydebi]

Use the force young Luke... you have to reach within and feel it ...

 

[squeezy]

You are in a word mom ... profound!

 

[gypsyseagod]

ok here's the pics.the abt's were stuffed w/green onion & chive cream cheese w/ smoked onion & garlic topped w/ debi's buckboard bacon.
1 fatty is plain-rolled in rib rub,fajita spice,onion & garlic powders.
the stuffed fatty has shredded sharp cheddar,swiss,& romano cheese w/ some of the abt ( it coulda used some scrambled egg & rotels).it sure was good.-another 1 for the recipe book.
http://s178.photobucket.com/albums/w...od/food%20pix/

 

[homebrew & bbq]

That looks good. I'll have to add it to the list.

I think I have enough "want to try" things to last for a few months now.